|
|
|
|
FREE W I F I
BROADBAND
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
| |
 |
| Cedar Creek Chardonnay |
Australia |
|
Medium Body, Easy Drinking |
900 |
| Wolf Blass Semillon Chardonnay |
Australia |
|
Fruit aromas and crispness |
1,000 |
| Biplano Sauvignon Blanc |
Chile |
|
Fruity and elegant |
1,100 |
| The Post Stones Chardonnay |
S.Africa |
|
Tough dry and balanced |
1,200 |
| Fat Bastard Chardonnay |
France |
|
Smooth oak, touch of spice |
1,200 |
| Aldridge Semillon Chardonnay |
Australia |
|
Enticing aroma of limes |
1,200 |
| Gnangara Chardonnay |
Australia |
|
Perky, simple and bright |
1,500 |
| Richland Sauvignon Blanc |
Australia |
|
Citrus flavors with a crisp finish |
1,500 |
| Elderton Sauvignon Blanc |
Australia |
|
Crisp & clean with light fruit aromas |
1,800 |
| Saint Clair Sauvignon Blanc |
N. Zealand |
|
Light bodied, dry, crisp |
1,900 |
| Tim Adams Riesling |
Australia |
|
Subtle floral aromas |
2,000 |
| Margaret River Classic |
Australia |
|
Semillon / Sauvignon Blend |
2,000 |
| Saint Clair Marlborough |
N. Zealand |
|
Elegant wine with intense fruit flavors |
2,100 |
|
 |
|
| Cedar Creek Shiraz Cabernet |
Australia |
|
Elegant Full Body |
900 |
| Wolf Blass Shiraz Merlot Cabernet |
Australia |
|
Complex flavors, soft palate |
1,000 |
| Reserve DU President Merlot |
France |
|
Rich aromas, subtle bouquet |
1,100 |
| Aldridge Shiraz Cabernet |
Australia |
Medium to full body |
1,200 |
| The Post Stones Shiraz |
S. Africa |
|
Blackcurrant & Black Cherry Flavors |
1,200 |
| Flamingo Bay |
S. Africa |
|
Fresh, fruity and vibrant |
1,500 |
| Gnangara Merlot |
Australia |
|
Lots of finesse |
1,500 |
| Gnangara Shiraz |
Australia |
|
Intense red fruit flavors |
1,500 |
| Gnangara Cabernet Sauvignon |
Australia |
|
Soft generous palate |
1,500 |
| Richland Cabernet Sauvignon |
Australia |
|
Black berry fruit and spicy oak flavor |
1,500 |
| Fat Bastard Shiraz |
France |
|
Smooth oak, touch of spice |
1,600 |
| Elderton Shiraz Cabernet Sauvignon |
Australia |
|
Will tantalize your taste buds |
1,800 |
| Pirramimma Cabernet Sauvignon |
Australia |
|
Berry and black currant flavors |
1,900 |
| Saint Clair Pinot Noir |
N.Zealand |
|
Elegant and refreshing |
1,900 |
| Oakridge Cabernet Merlot |
Australia |
|
Intensely fragrant |
2,000 |
| Angus the Bull Cabernet Sauvignon |
Australia |
|
Smokey oak aromas |
2,000 |
| Margaret River Classic |
Australia |
|
Shiraz and cabernet blend |
2,000 |
|
 |
|
| Orsolo Spumante |
Italy |
|
Extra Dry and Crisp |
1,000 |
| Barramundi |
Australia |
|
Dry & Light with Some Bite |
1,500 |
|
 |
|
|
|
| Fuzion Red / White |
Argentina |
|
Medium body and a hint of spices |
150 |
| Cedar Creek Red / White |
Australia |
|
Easy drinking wine |
180 |
| Aldridge Red / White |
Australia |
|
Inviting aromas |
240 |
|
|
*All prices are subject to Gevernment tax of 7%*
|
|
| Open Daily from 11.00 am - Late |
Email:admin@tenderloins33.com
Tel: 02 258 4529 |
9 Sukhumvit Soi 33, Klongton Nuea, Wattana, Bangkok 10110 |
|
|
|
|
|
|
|
|
|
|